Nature's Golden Fire®
All the Flavor.
Zero Sugar. Zero Salt.™
- All natural ingredients
- Zero added sugar
- Zero added salt
- Big flavor, bold heat
- Made with passion
Find your flavor
The Golden Sweet™ favorites
Like many, I had to give up salt. And my world went bland.
Three years ago, I was diagnosed with CHF — congestive heart failure. My doctors told me clearly: if I wanted to keep living, I needed to stay under 2,000mg of sodium per day.
That sounds manageable — until you discover that a single teaspoon of salt is 2,300mg, and sodium is hiding in almost everything you eat.
“For years I'd been making 100% sugar-free products. Now I needed 100% salt-free products that tasted good as well. With none to be found, I made my own.”
Read the full storySodium is everywhere
- Almost any prepared foodtoo much sodium
- Most spice blends & mixturestoo much sodium
- Restaurant meals, any cuisinetoo much sodium
- Sauces, condiments, dressingstoo much sodium
- Breads, pastas, cheeses, eggstoo much sodium
Average American daily intake
3,400mg
Nearly 50% above the recommended limit. Every Golden Sweet™ product adds zero.
What people are saying
“I put it on everything”
I cannot get enough. I put it on everything, well almost.
“It changed my world.”
OMG I love it.
“The BEST dipping sauce ever!”
Add whatever level you like to sour cream and stir. For veggies. For chips. For any finger food.
“A bit of heaven again”
They say 'No Salt' and I have to take their word for it, but it sure tastes like it has a bunch of great salt in it to me! For those of us who can't use much salt anymore, this is a bit of heaven again.
“Crazy delicious!”
Sweet. Savory. Spicy.
“Salt eaters should be jealous!”
One of the best tasting hot sauces I've ever eaten.
“Be ready to have your world rocked”
I was fortunate to be one of the early taste-testers. A BIG WOW to the Hot Mayo & Horseradish Sauces! DOUBLE WOW to the Hot Thai! And a TRIPLE WOW to the Hot Thai Mustard! I don't know why anyone would want to go back to regular salt & sugar products.
“We really liked them both”
My wife, daughter and I all tried Mild and Medium last night. I really liked them both. Taste is good and to me, heat not bad at all. My wife was surprised hearing 'hot sauce' but then tasting the sweetness — she DID like the taste.
“A great find!”
I have always loved a good horseradish sauce on a roast beef sandwich. Golden Sweet Horseradish Sauce has been a great find! Great flavor, great heat and sinus-opening level, and best of all, no sugar or salt to worry about.
“An exciting and welcome addition”
Cutting down on sugar-loaded condiments, I use mustards on a lot of my foods. The Golden Sweet mustards have been an exciting and welcome addition. All levels of heat are great — just the right amount in each. These will definitely be a regular addition to my eating and cooking.
“New fav!”
It's rare to find a wasabi mustard that is different than any other. Nature's Golden Fire Wasabi Mustard changed that for me. A little sweetness does wonders for this, without losing the great wasabi flavor and sinus-opening heat. I tried this on a hard boiled egg — WOW! And it's salt and sugar-free? How much better can you get.
“Ketchup is ketchup — right? NOT ANY LONGER.”
I grew up eating the regular 'ol ketchups. Nowadays some brands have a "no sugar" or a "no salt" alternative (they don't have both) & neither really taste as good. Nature's Golden Fire Ketchup is amazingly different. Its wonderful taste leaves the originals in the dust! Now I'll use this on so much more than hot dogs & fries!
The problem is bigger than salt
The same person who can't have salt often can't have sugar either — and the food industry has given them nothing.
280M+
Americans with high blood pressure, heart conditions or kidney disease — all told to cut sodium.
155M+
Americans living with diabetes or prediabetes who need to restrict or eliminate added sugar.